How can young agricultural entrepreneurs make the most of the continent’s opportunities? Sir Gordon Conway of Agriculture for Impact reports on the Montpellier Panel’s latest report.
The time has come to debunk a common myth about agriculture. It is not a dead-end profession that requires eternal, back breaking labour on a farm. At least, it does not have to be. With the right investments to support entrepreneurs in agriculture beyond the production stage, in processing, retail, marketing and even business management, profitable careers await Africa’s young population.
Continue reading Why Africa’s youth should not shun agriculture
Sir Gordon Conway is optimistic about feeding the world’s undernourished by 2050.
Decades after the Green Revolution, food shortages, high prices, poverty and hunger continue. It is estimated that there are presently just under one billion chronically hungry people in the world. We also face the probability of repeated food price spikes and a continuing upward trend in food prices, and the challenge of feeding a growing global population in the face of a wide range of adverse factors, including climate change. Our global food security challenges are daunting.
Continue reading Can we feed one billion hungry people?
Better data on how and where aid is spent is needed to make real progress on tackling hunger, argue Gordon Conway and Laura Kelly.
Holding global leaders to account has never been easy. But when they come together in the Muskoka region of Canada 25-26 June, G8 leaders claim they will report on their own progress on tackling global hunger.
Continue reading From pledges to progress: measuring agricultural development assistance