Following the initial March workshop and independent group work, the second GFS Crop Climate Working Group workshop was held on 18th June 2019. This workshop developed further the themes and case studies identified in March, to demonstrate how joint working and future research between crop breeders and climate modellers can help address the identified gaps in knowledge and research. Discussions ranged from short term climate patterns impacting UK wheat production, integrated cropping systems and climate threats in India, and disease resistance and banana production in South America to longer term transformations to agricultural systems that are resilient to climatic changes. These case studies will be developed further and presented in a joint report, to be published later this year.
The UN recently stated that it finds ‘no credible pathway to 1.5C in place’ with current global commitments to reduce global greenhouse gas emissions. In anticipation of the conclusion of COP27, here is a recap from the UN’s Intergovernmental Panel on Climate Change (IPCC) report, released in April 2022. This looks at possible solutions and mitigation strategies in response to the changing climate, including what role the food system can play in our fight against climate change.
New report, produced as part of the ‘Transforming UK Food Systems SPF Programme’ to explore the impact of Covid-19 across the UK food system, including food system resilience, lessons learnt and building back better.