GFS and the ‘Food System Resilience’ programme partners are pleased to announce that Dr John Ingram and his team at the Environmental Change Institute in the University of Oxford have been awarded the programme coordination award.

Read more - ‘Food System Resilience’ Programme Coordination Award made to support knowledge exchange and translate research outputs

The UK needs to formulate long-term plans to protect both water and food supplies here and across international supply chains, as water usage and availability change in coming years. That’s the conclusion in a new report from an expert group, led by the Global Food Security programme as part of the UK Water Research and Innovation Partnership (UKWRIP).

Read more - Expert report calls for long term planning to protect UK food and water supplies