In March GFS ran a three-day Policy Lab for early career researchers, exploring the biological, social, environmental, physical and economic determinants of food choice in the UK and globally. After a series of expert talks, the delegates were posed the question: considering the different drivers of food choice, what combination of interventions across the food system would have the most impact in encouraging healthier and more sustainable diets?
Maia Elliott (Global Food Security) discusses why narrative is a powerful tool for communicating and navigating the complexities of our food system in a time of misinformation, and outlines the rationale behind the Speak Up for Food Security project.
- Date: 17 June 2019
The lead researcher of a GFS-funded project, funded through the Resilience of the UK Food System in a Global Context research programme, has been appointed as the Food Systems Lead in Defra’s new multidisciplinary research programme.