In a video special, the University of Warwick Crop Centre’s Andrew Tock tells the story of plant clinics that help people produce more and lose less.
- Date: 20 October 2014
Protecting the human right to food is more important than ever, argues ESRC researcher Hannah Lambie-Mumford.
- Date: 22 September 2014
Did we really run over our fields at random in 30 ton farming vehicles? Agri-consultant Tim Chamen wants to stop it happening now.
- Date: 26 August 2014
How can fish-producing technology scale up to feed more people? GFS science writer Theresa Meacham casts the net wide.
- Date: 14 July 2014
How can young agricultural entrepreneurs make the most of the continent’s opportunities? Sir Gordon Conway of Agriculture for Impact reports on the Montpellier Panel’s latest report.
- Date: 2 June 2014
Politics and economics are getting in the way of better food. The Global Food Security programme’s Sarah Nicholson reports.